Thursday, 10 April 2014

Goa

The state of GoaIndia, is famous for its beaches and places of worship, and tourism is its primary industry. Tourism is generally focused on the coastal areas of Goa, with decreased tourist activity inland. Foreign tourists, mostly from Europe, arrive in Goa in winter whilst the summer and monsoon seasons see a large number of Indian tourists.  This relatively small state is situated on the western coast of India, between the borders of Maharashtra and Karnataka and is better known to the world as a former Portuguese enclave on Indian soil. Influenced by over 450 years of Portuguese rule and Latin culture, Goa presents a somewhat different representation of the country to foreign visitors. Major tourist attractions include: Bom Jesus BasilicaFort Aguada, a wax museum on Indian culture and a heritage museum. 

Goa's beaches cover about 125 kilometres (78 mi) of its coastline. These beaches are divided into North and South Goa. North Goa is more commercial and touristy with an abundance of mostly low and medium budget tourist accommodations; whereas South Goa is where most higher–end hotels and private beaches are located. A notable exception in South Goa is Palolem Beach which features basic accommodation and is one of the most visited beaches in Goa. The further north or south you go, the more isolated the beaches get. Some of the more popular beaches are Colva, Calangute, Baga and Anjuna. These beaches are lined with shacks that provide fresh sea food and drinks. Some shacks arrange special events to attract more customers.

Best Time to Visit : Mid-November to Mid-February: These are the best months to visit the party capital since the weather is pleasantly cool and comfortable. It’s the perfect time to relax on the beaches amidst other tourists who make the most of these three months in Goa. December is the time when Goa witnesses one of its most popular festivals, Sunburn, besides extensive Christmas and New Year celebrations and is home to lakhs of visitors from across the world.

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